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Acorn-fed iberian loin Arturo Sánchez

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189,99€ 164,99€

Acorn Roscal loin of the brand Arturo Sánchez. Made with selected loins, marinated by hand with natural spices, stuffed in double natural gut, hand tied and dried with oak wood. Healing in natural dryers for at least five months. A loin of incredible quality.

Categories: , , .
Brand: Arturo Sánchez
Formato: Piece
Origin: Guijuelo

About Acorn Roscal loin Arturo Sánchez

Incredible Acorn fed iberian loin. Arturo Sánchez offers us the most desired piece by lovers of the acorn-fed loin. Loin from Guijuelo in Salamanca where Arturo Sánchez breeds 75% Iberian pigs. These Iberian pigs are fed with acorns. The Roscal loin is a handmade product. It is made with loins selected for their quality and grain. The loin is hand-seasoned only with natural spices. Later it is stuffed in double natural gut. Finally the Acorn fed iberian loin is tied by hand. Each Iberian loin has been cured for a minimum period of 5 months, until the piece reaches the perfect point of curing time. The Roscal loin is dried in a "bell" of oak wood. The oak wood leaves a very characteristic flavor. Iberian Roscal Loin Arturo Sánchez offers thin, tender and juicy bites. Slices of Iberian loin that melt on the palate, leaving an unequaled aftertaste and flavor.

Arturo Sánchez is a company with more than 100 years of experience in the production of loin, ham and Iberian products. Arturo Sánchez uses processes of curing time in dryers and natural cellars allowing the artisanal production of a product of the highest quality and with exceptional organoleptic qualities. The best choice for a Iberian loin high quality. The Roscal Bellota Shoulder of Guijuelo Arturo Sánchez is one of the best Iberian loins that can be purchased. Each piece weighs around 1.4kg.

General characteristics:

  • From pig race 75% Iberian
  • Acorn-fed
  • Minimum cure of 5 months
  • Approx 1.4kg per piece

What does the package contain?

  • A piece of whole loin of approximately 1.4kg.

How to cut Acorn-fed iberian loin Arturo Sánchez

To cut a sausage such as Acorn-fed iberian loin Arturo Sánchez we will need a sharp knife and a cutting board. Cut very thin slices of Acorn-fed iberian loin Arturo Sánchez from one to three millimeters, so they melt in your mouth. If the Acorn-fed iberian loin Arturo Sánchez has a small size, we can make larger slices by cutting the Acorn-fed iberian loin Arturo Sánchez at an angle of 45 with respect to its axis. For your comfort and your guests comfort you can remove the sausage skin before making the cut. To remove the skin cut the skin of the sausage in a circular and then longitudinally, so you can easily remove the skin of the Acorn-fed iberian loin Arturo Sánchez.

If you are going to present different sausages in the same dish, place them so that they are separated. Keep in mind that red sausages can sweat once cut and transfer their flavor to other pieces on the plate.

Tapas with Acorn-fed iberian loin Arturo Sánchez

Sausages are usually served as an appetizer or as a tapa, although they are rarely taken alone. The best combinations of Acorn-fed iberian loin Arturo Sánchez are with salted products such as olives or pickles. We can also accompany the Acorn-fed iberian loin Arturo Sánchez with cheese. The cheese will enhance its flavor and is one of the most classic combinations of Spanish cuisine. Always accompany the Acorn-fed iberian loin Arturo Sánchez with crusty bread or bread sticks. To drink, any chorizo â??â??paired with a good red wine or a cold beer will be a good choice.


Why buy Acorn-fed iberian loin Arturo Sánchez in our online store?

You can buy Loin and especially buy spanish Acorn-fed iberian loin Arturo Sánchez in estapas.com with complete peace of mind and confidence. We are specialized in gourmet Loin from Spain and we have been selling online goods for more than 10 years. All of our Loin have been selected from the hundreds of Loin in the market and we only offer the best quality through our Loin shop. We guarantee the highest quality in all our Loin. Our website has an SSL Certificate and 100% secure payment is also available. All our Loin shipments are made by mail or courier company, properly packaged and without any external indications of the product the package contains.

How to buy Acorn-fed iberian loin Arturo Sánchez

In order to buy Acorn-fed iberian loin Arturo Sánchez, you must go to the product detail page, select the Acorn-fed iberian loin Arturo Sánchez number that you want to buy, and click on the "add to cart" button. Acorn-fed iberian loin Arturo Sánchez will be added to your cart. A window will appear confirming that the Loin  has been added to your cart and asking you to proceed with the payment or continue browsing our Loin catalog. From the cart page you can finish your order inserting your shipment data and selecting the payment method you prefer. If you have any questions, please contact us and we will gladly assist you.

How to use Acorn-fed iberian loin Arturo Sánchez

If it is a product with instructions read the product instructions and carefully follow the use steps recommended by the manufacturer. If you have any questions, please contact us and we will be happy to help you.

Maintenance and Security

Keep Acorn-fed iberian loin Arturo Sánchez in a dry place. Do not expose this product to high or low temperatures.

Disclaimer

estapas.com provides general information about the gourmet Loin offered through our store, which is extracted from our suppliers' websites. On estapas.com we are not responsible for any errors that may exist in the descriptions of our Loin gourmet. estapas.com disclaims all liability for the reliability of the information provided or for errors it contains. We disclaim liability for damages, direct, indirect, specific or other damages resulting from the use of the content of this online store.


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