Senia rice The Pearl

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The rice cultivation type senia was abandoned due to its low yield. La Perla Foods has now recovered the Senia variety. A rice that enhances the flavor of any preparation.

Brand: La perla
Formato: Bag
Origin: Valencia

About Senia rice La Perla

The rice cultivation type senia was abandoned due to its low yield. La Perla Foods has now recovered the senia variety in its Senia rice La Perla. This variety of rice enhances the flavor of any preparation. When cooking, keep in mind that you need a strong initial cooking of ten minutes and then let it cook another eight minutes over low heat. In this way it will remain in its point without going over.

General characteristics:

  • Denomination of origin Arroz de Valencia

What does the package contain?

  • 1kg of rice

Buy paella rice and buy paella broth

Paellais maybe the most famous recipe from Spain. Paella is based on rice and there are many different types of paella. The paella name comes from the pan used to cook the rice, named paella in spanish. Paella has its origins in Valencia. Today is a very popular dish throughout Spain. In paella recipes, rice is cooked together with other ingredients in a pan, usually wide and with handles. It is a dish of humble origin. Traditionally the paella was served at the middle of the table and eaten directly from the pan using a spoon. Paella has become one of the icons of Spanish cuisine.

Paella types

There are many different preparations of paella, mostly local variations of the recipe with the local ingredients. Paella popularity meant that the paella recipe has undergone many transformations from the originalValencian paella (chicken, duck, rabbit and snails) recipe. There are many paella variants such as the seafood paella made with a combination of fish and seafood, mixed paella also called sea â??â??and mountain , which consists of a mixture of meat and seafood (or fish) and mountain paella, which incorporates different typical products of each region such as rib, rabbit and chicken. Served also in a paella pan you can find other recipes as black rice, made with squids and its tint, or a banda rice made with fish.

How to cook Paella

Riceis the main ingredient of paella. In the paella the rice grains are cooked until they are loose. There are many rice varieties but the most used for paella cooking is "bomba" rice. Bomba rice is absorbs the broth without being pasty after cooking and does not break easily. To cook a paella you have to buy paella broth and pour into a pan and heat. Pour  the rice into the paella pan when the broth is boiling. Most varieties of rice should be cooked from 15 to 20 minutes. You will need about 80 or 100 grams  of rice per commensal. The proportion of both for cooking the paella depends on the rice variety used, but in most cases it is usually between two and a half to three times the volume of rice used. After a intial five minutes of strong boiling, set the heat to medium for five more minutes and then set for the last minutes with low heat. Retire from heat once there is almost no broth left and let the rice cool for fie more minutes and serve.

Why buy paella broths

Any type ofriceoffered can be boiled in water and salt to taste it with any sauce, tomato, ratatouille, bolognese, soy, vegetables ...

The traditional paella is a dish of laborious preparation. Prepared paella broths make it easy to cook a paella without difficulties and in a minimum time.

Choose a rice and a broth of the type that you most like, all of them of the highest quality, and follow the instructions oon the envelope, we guarantee a great plate of paella as a final result.

Why buy Senia rice The Pearl in our online store?

You can buy Paella rice & broth and especially buy spanish Senia rice The Pearl in estapas.com with complete peace of mind and confidence. We are specialized in gourmet Paella rice & broth from Spain and we have been selling online goods for more than 10 years. All of our Paella rice & broth have been selected from the hundreds of Paella rice & broth in the market and we only offer the best quality through our Paella rice & broth shop. We guarantee the highest quality in all our Paella rice & broth. Our website has an SSL Certificate and 100% secure payment is also available. All our Paella rice & broth shipments are made by mail or courier company, properly packaged and without any external indications of the product the package contains.

How to buy Senia rice The Pearl

In order to buy Senia rice The Pearl, you must go to the product detail page, select the Senia rice The Pearl number that you want to buy, and click on the "add to cart" button. Senia rice The Pearl will be added to your cart. A window will appear confirming that the Paella rice & broth  has been added to your cart and asking you to proceed with the payment or continue browsing our Paella rice & broth catalog. From the cart page you can finish your order inserting your shipment data and selecting the payment method you prefer. If you have any questions, please contact us and we will gladly assist you.

How to use Senia rice The Pearl

If it is a product with instructions read the product instructions and carefully follow the use steps recommended by the manufacturer. If you have any questions, please contact us and we will be happy to help you.

Maintenance and Security

Keep Senia rice The Pearl in a dry place. Do not expose this product to high or low temperatures.


estapas.com provides general information about the gourmet Paella rice & broth offered through our store, which is extracted from our suppliers' websites. On estapas.com we are not responsible for any errors that may exist in the descriptions of our Paella rice & broth gourmet. estapas.com disclaims all liability for the reliability of the information provided or for errors it contains. We disclaim liability for damages, direct, indirect, specific or other damages resulting from the use of the content of this online store.

Nutritional values

Contribution per serving
Energy [Kcal] 364.00
Protein [g] 6.67
Carbohydrates carbon [g] 81.60
Fiber [g] 1.40
Total fat [g] 0.90
AGS [g] 0.19
AGM [g] 0.23
AGP [g] 0.32
AGP / AGS 1.70
(AGP + AGM) / AGS 2.91
Cholesterol [mg] 0.00
Alcohol [g] 0.00
Water [g] 9.40
Calcium [mg] 14.00
Iron [mg] 0.80
Iodine [mg] 14.00
Magnesium [mg] 31.00
Zinc [mg] 1.50
Selenium [μg] 7.00
Sodium [mg] 3.90
Potassium [mg] 109.00
Phosphorus [mg] 50.00
Vit. B1 Thiamine [mg] 0.05
Vit. B2 Riboflavin [mg] 0.04
Eq. niacin [mg] 4.87
Vit. B6 Pyridoxine [mg] 0.20
Ac. Folic [μg] 20.00
Vit. B12 Cyanocobalamin [μg] 0.00
Vit. C Ac. ascorbic [mg] 0.00
Retinol [μg] 0.00
Carotenoids (Eq. Β carotenes) [μg] 0.00
Vit. To Eq. Retincl [μg] 0.00
Vit. D [μg] 0.00

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